High Quality Yee Mee Malaysia

Yee Mee or sometimes known as Yi Mein is a type of flat noodle that is pre-fried to golden brown. A vital component for the popular Cantonese dish wa tan hor and sizzling yee mee, this specific type of noodle is everywhere to be seen especially in Chinese eateries. Yee mee is greatly adored for its crispy and chewy texture. Despite coming in pre-fried, yee mee can be cooked in a wide variety of methods, be it for stir-fry or for soups and gravy.

Winner Food Industries produces their yee mee with only the best ingredients including :

• Wheat flour

• Salt

• Sodium carbonate

• RBD Palm Olein cooking oil

• Water 

• Permitted artificial colour (Yellow No.5 Tartrazine)

Allergen Ingredients: Contains soy and Sulphite

Storage method: Store in dry and cool area, away from direct sunlight

Intended use: to be cooked before consumption